Chinese Yixing Clay Teapot 400ml/14oz

Key Features

• Authentic Purple Clay (Zisha) For Superior Brewing - This 400ml teapot is carafted from high quality natural Yixing Zisha clay sourced directly from Yixing, China and is entirely handcrafted by experienced artisans. The dense, porous structure of zisha clay is renowned for its ability to absorb tea flavors over time, developing a unique patina that enhances the taste of every brew. The smooth, rich reddish-brown finish reflects the natural beauty of the clay, making each teapot a one-of-a-kind piece.
• Perfect 400ml Capacity For 2-3 Cups Of Tea - With a 400ml (13.5 oz) capacity, this purple clay teapot is ideally sized for sharing tea with a friend or enjoying a solo gongfu session. Zisha clay’s exceptional heat retention keeps tea warm longer, while its porous texture gradually absorbs the essence of your favorite tea leaves with each use. Over time, this creates a seasoned teapot that imparts a subtle, mellow flavor to every brew—especially ideal for oolong, black tea, and aged Pu’er.
• Ergonomic Design for Comfortable Brewing & Pouring - Designed with a balanced spout and curved handle, this teapot ensures smooth, drip-free pouring every time. The snug-fitting lid with a braided cord prevents spills and keeps heat locked in, while the rounded shape fits comfortably in your hand for a secure grip. The wide opening makes it easy to add tea leaves and clean the interior, and the compact size fits neatly on any tea tray or kitchen counter.
• Food-Safe, Lead-Free Clay for Pure, Healthy Tea - This teapot is made from 100% natural, food-grade zisha clay with no harmful additives, glazes, or chemicals. Unlike glazed teapots that can alter tea flavors, the unglazed interior preserves the true taste of your tea, allowing you to experience its full aroma and complexity. The clay is fired at high temperatures for durability, ensuring the teapot resists chipping and cracking with proper care.
• Timeless Craftsmanship & Thoughtful Gift for Tea Lovers - The classic, minimalist design of this Yixing teapot makes it a timeless addition to any tea collection. It’s not just a brewing tool, it’s a piece of traditional Chinese tea culture, perfect for daily use or special occasions, It also is a thoughtful gift for tea enthusiasts, collectors, or anyone who appreciates handcrafted artistry. 

Details

• Seasoning Before First Use: Rinse the teapot with warm water to remove dust, then boil water in the teapot for 5–10 minutes. Discard the water and repeat 2–3 times to remove any residual clay dust. This helps seal the clay and prepare it for brewing.
• Brewing Tea: Add tea leaves to the teapot (about 5–7 grams for 400ml), pour hot water, and steep according to the tea type. For best results, use water at the recommended temperature (e.g., 85–95°C for oolong, 95–100°C for black tea). Adjust steeping time based on the tea variety to avoid over-brewing.
• Cleaning After Use: Empty the tea leaves and rinse the teapot with warm water immediately after use. Do not use soap or detergents, as they can damage the clay’s porous surface and absorb unwanted flavors.
• Storage: Store the teapot in a cool, dry place with the lid slightly ajar to allow air circulation. Avoid direct sunlight, which can cause the clay to fade or crack.
• Avoid Harsh Conditions: Do not expose the teapot to extreme temperature changes (e.g., pouring boiling water into a cold teapot), and avoid abrasive sponges or cleaners that can scratch the surface.

Use And Maintenance

• Capacity - 400ml/14oz, about 2-4 cups of tea
• Size - 6.00in x 6.00in x 3.54in 
• Weight - 1.00lb 
• Material - authentic nature Yixing purple clay (Zisha)
• Including - teapot×1, lid×1
• Suitable For - loose leaf tea, teabags, herbal tea, etc. 
• Easy To Clean - hand wash and dishwasher safe 
• Using - Steep in hot water (do not heat over a direct flame)

FAQ

• Q1: Is this an authentic Yixing zisha teapot?
  A: Yes, this teapot is crafted from natural Yixing zisha clay sourced from Yixing, China, and handcrafted by skilled artisans. Each teapot features the unique texture and color variations characteristic of genuine zisha clay.
• Q2: Can I use this teapot to brew different types of tea?
  A: While the teapot works with most tea types, it is best to use it with one type of tea (e.g., only oolong or black tea) to develop a consistent patina and avoid cross-contamination of flavors. Over time, the clay will absorb the tea’s essence, enhancing future brews.
• Q3: How do I clean the teapot without damaging the clay?
  A: Clean the teapot with warm water only, do not use soap, detergents, or abrasive sponges. Rinse it immediately after use, then dry it thoroughly with a soft cloth to prevent moisture buildup.
• Q4: How many cups does 400ml make?
  A: 400ml (13.5 oz) makes about 2–3 standard teacups (approximately 150–200ml per cup). This size is perfect for gongfu-style brewing (small, repeated steeps) for 2–3 people, or Western-style brewing for 1–2 people. It's a versatile, everyday size, suitable for solo sessions or sharing with a friend.
• Q5: Can I use this teapot on a stovetop?
  A: No, this teapot is designed for brewing with pre-heated water only. Do not heat it directly on a stovetop or open flame, as this can damage the clay and cause it to crack.